Did you know?

Store bought baby foods tend to have more sugar, sodium and less fibre than
homemade?

Even though babies already get enough Vitamin C from their diet through breast milk, formula and natural fruits and veggies, Vitamin C is added as a preservative to extend the shelf life of store bought food. This process is part of what gives store bought food its grey tinge. Note the colour difference between Baby Foody on the right and store bought on the left.

Many paediatric health experts recommend making baby food without any processing, herbs or spices. This helps to ensure that babies get accustomed to the taste of real food, helping them to be healthier, less picky eaters later in life.

A CEO for a store bought brand stated that homemade food is best. Their food is available to parents as an option when they are “in a bind” and they are unable to make food at home.

When it comes to store bought baby food, most experts agree the main advantage for parents is the convenience. An overwhelming majority of these experts recommend only using store bought when needed and in moderation.

Baby Foody gives parents the convenience they need without having to compromise the health benefits and nutrition of many of the other options available on the market.